Hugo Spritz

Ingredients:
- 20ml Elderflower Cordial
- 25ml Gin
- 25ml Soda Water
- 120ml Prosecco
- Mint Leaves
- Lime Wedge to garnish
Method:
- Bruise mint and place in a large wine glass.
- Add elderflower cordial and gin. Let infuse for 1–2 minutes.
- Add ice, then pour in soda water and prosecco.
- Stir gently, garnish with mint and lime wedge.
- Sip and enjoy!