How to Make Aperol Ice Cubes – A Refreshing Twist for Your Aperol Spritz
If you’re a fan of the classic Aperol Spritz, you’re going to love this simple yet brilliant idea: Aperol ice cubes.
These vibrant, orange-hued cubes are perfect for adding a little flair to your spritz and keeping your drink chilled without watering it down.
Why Aperol Ice Cubes?
- Elevating your presentation for parties or aperitivo hour
- Keeping your Aperol Spritz cocktail cold without losing its punch
- Adding a playful, themed touch for National Aperol Spritz Day
How to Make Aperol Ice Cubes
What You’ll Need:
- Aperol (150–200ml)
- Ice cube tray (silicone)
- Jug or funnel
- Pour Aperol into tray, leave room to expand.
- Freeze 6–8 hours minimum.
- Use in Spritz to chill and intensify flavour.
You can find our full Aperol Spritz recipe here.
To explore more, visit the official Aperol website.